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Enjoy An Easter Sunday Brunch With Your Family At Roy's Restaurant

Posted By Las Vegas Real Estate Agent Bill On March 24, 2015 @ 2:02 pm In Las Vegas News | Comments Disabled

Celebrate Easter Sunday with your family at Roy’s Restaurant with a spectacular two-course brunch menu for $35.95 per person on April 5. The whole family can enjoy delicious food and great memories during this specialty brunch and receive a $20 dining card for use during an upcoming visit to Roy’s.

Roys Restaurant Easter Brunch

Roy’s Restaurant Easter Brunch

The two-course brunch kicks off with a complimentary Housemade Brioche Sticky Bun, followed by choice of appetizer and highlighted by an array of entrées, including the irresistible Roy’s Benedict made with either filet mignon or crab cakes served atop a cheddar bacon biscuit with shiso béarnaise. A limited version of Roy’s Classic Menu and a Children’s Menu are also available to offer additional options for the family.

  • Complimentary Housemade Brioche Sticky Bun
  • Choice of appetizer
  • Delicious entrée offerings, including the irresistible Roy’s Benedict made with either filet mignon or crab cakes served atop a cheddar bacon biscuit with shiso béarnaise

EASTER BRUNCH MENU
STARTER

Housemade Brioche Sticky Buns
Honey Glaze – Pecan and Macadamia Nuts

APPETIZER

Lemongrass Chicken Chop Salad
Maple Peppercorn Bacon – Blue Cheese – Grape Tomatoes – Avocado – Corn

Ramen
Pork Chasu – Scallion – Egg - Nori

Crispy Miso Lobster & Shrimp Dim Sum
Sweet & Sour Chili Pepper Sauce

ENTRÉE

Roy’s Benedict
Choice of Filet Mignon or Crab Cakes – Cheddar Bacon Biscuit – Shiso Béarnaise

Crispy Szechuan Bacon & Eggs
Crispy Szechuan Pork Belly – Charred Brussels Sprout – Apple – Over Easy Egg

Karaage Fried Chicken
Bacon Cheddar Biscuits – Miso Charred Onion Shoyu Gravy – Arugula Salad

Macadamia Nut Pancakes
Caramelized Bananas – Lilikoi Anglaise

Lobster Vol-au-Vent
Lobster Cream – Scrambled Eggs – Lobster – Heirloom Tomatoes – Brie Cheese

Ribeye & Eggs
Shoyu Charred Ribeye – Sunny-Side Up Egg – Kim Chee – Short Rib Hash

The menu is offered Easter Sunday only, at Roy’s Restaurant locations nationwide. To make reservations at your nearest location, please visit www.roysrestaurant.com as seating will be limited. Not available in Hawaii, Pebble Beach and Desert Ridge. Photo credit: www.roysrestaurant.com

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Bill Cody is an entertainment, technology and luxury travel reporter in Las Vegas. He reports on celebrities, events, tech, food, Las Vegas and luxury travel.


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