Bon Appetit Master Luncheon Series Held At The Palazzo And Venetian

Bon Appetit master chef luncheon series was held Friday at The Palazzo and Venetian Las Vegas resorts. World-renowned chefs during the Vegas Uncork’d luncheon event created unique menus to excite the palate.

Barbara Fairchild and Chef Wolfgang Puck
Bon Appetit Editor In Chief Barbara Fairchild and Exec Chef Wolfgang Puck

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