The World’s first Nobu Hotel Restaurant and Lounge Caesars Palace Las Vegas has been awarded honors as the Top North America Hotel Opening in 2013 by Luxury Travel Advisor. Nearing its one-year anniversary approaches, the premier resource for luxury travel agents worldwide spotlights suppliers that deliver outstanding experiences and provide top-notch service around the world.
The Nobu Hotel, Restaurant & Lounge Plans For Caesars Palace
Robert De Niro and Chef Nobu Matsuhisa At NOBU Hotel Las Vegas
Nobu Hotel luxury suites at Caesars Palace Las Vegas are now available for guests to unwind or entertain with three spectacular designs and a mouthwatering in-suite hospitality menu. Whether seeking a serene weekend retreat or planning an over-the-top celebration, the 18 distinctive suites, paired with Chef Nobu Matsuhisa’s unrivaled cuisine, will deliver a Las Vegas suite experience that, until now, Nobu lovers could only dream about.
Chef Bradley Ogden, of the eponymous culinary and hospitality development company, Bradley Ogden Hospitality [BOH] announce the opening of Ogden’s Hops & Harvest pub along with partners chef Bryan Ogden, Tony Angotti and Bill Feather, Frank Tucker and Kelley Jones of Epicurean Ventures, LLC, a hospitality management company. It is an upscale casual pub in Summerlin’s Tivoli Village.
The world’s first Nobu Hotel Restaurant and LoungeCaesars Palace Las Vegas official debut celebration with Chef Nobu Matsuhisa, a sake ceremony and poolside party Sunday, April 28, 2013. Nobu Hospitality partners including Chef Nobu Matsuhisa, Robert De Niro, Meir Teper, Trevor Horwell and Struan McKenzie joined Caesars Palace in marking the completion and introduction of one of the hottest new luxury boutique hotels featuring 181 rooms including 18 luxury suites.
The Nobu Hotel, Restaurant & Lounge Plans For Caesars Palace
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