Spooky Candy Corn Gelato Treat Offered To Celebrate Halloween At TREVI

Pastry Chef Hank Sbraccia will celebrate National Candy Corn Day and Halloween with his candy corn gelato offered exclusively on Oct. 30 and 31 at TREVI inside The Forum Shops at Caesars.

Candy Corn Gelato
Candy Corn Gelato

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Create Perfect Holiday Pies At Chocolate & Spice Bakery Cooking Class Nov 7

Just in time for the holiday season, Chef Megan Romano of Chocolate & Spice will share her personal recipe and demonstrate tips and tricks on how to bake the perfect holiday pie during her Seasonal Holiday Pies Cooking Class on November 7 from 5 - 6:30 pm.

Chef Megan Romano
Chef Megan Romano

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Michael Plourde Joins Botero, Steakhouse At Encore, As Pastry Chef

Michael Plourde has been appointed the new pastry chef of Botero, the sophisticated steakhouse located at Encore. This new position reunites Plourde with executive chef Mark LoRusso, with whom he worked alongside at Tableau at Wynn Las Vegas’ exclusive Mobil Five-Star, AAA Five-Diamond Tower Suites.

Botero Butterscotch pot de Creme
Botero Butterscotch Pot De Creme

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