A groundbreaking new menu that combines both modernism and tradition within luxury dining has been revealed by Joël Robuchon Restaurant at MGM Grand Hotel & Casino. First presented at Robuchon’s restaurant in Bordeaux, France, the 18-course French menu is now available in Las Vegas, offering a once-in-a-lifetime opportunity for guests to indulge in the Chef of the Century’s exquisite cuisine.
Continue reading Luxurious 18-Course Tasting Menu Revealed By Joël Robuchon Restaurant
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Celebrate Easter Sunday with your family at Roy’s Restaurant with a spectacular two-course brunch menu for $35.95 per person on April 5. The whole family can enjoy delicious food and great memories during this specialty brunch and receive a $20 dining card for use during an upcoming visit to Roy’s.
Roy’s Restaurant Easter Brunch
Continue reading Enjoy An Easter Sunday Brunch With Your Family At Roy's Restaurant
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Singer, songwriter, and actress Miley Cyrus enjoyed an evening out at Hakkasan Las Vegas Restaurant at MGM Grand Hotel & Casino on Saturday, March 21. The 22-year-old headliner was joined by a number of close companions as she was spotted entering the luxury dining experience slightly after 10:30 p.m.
Miley Cyrus at Hakkasan Restaurant
Continue reading Miley Cyrus Dines At Hakkasan Restaurant At MGM Grand Las Vegas
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Celebrate St. Patrick’s Day at Shake Shack at New York-New York Hotel and Casino Las Vegas with a special edition When Irish Fries Are Smiling and Chocolate Mint Frozen Custard.
St. Patrick’s Day At Shake Shack Las Vegas
When Irish Fries Are Smiling
And Mast Brothers Chocolate Mint Frozen Custard
Continue reading St. Patrick's Day At Shake Shack With When Irish Fries Are Smiling
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Michelin-starred Chef Julian Serrano will re-conceptualize Italian cuisine with imaginative small plates at his newest concept Lago, front-and-center overlooking Bellagio’s iconic fountains opening in April. Serrano’s menu will encourage guests to explore and share a variety of striking creations, all of which speak to the award-winning chef’s creativity, skill and passion.
Continue reading Chef Julian Serrano Unveils Lago Menu, Debuting At Bellagio Las Vegas
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This is a guest post written by Chris Rauschnot, @24K on Twitter, of @24KMedia.
A tasty four-course meal inaugural beer and food-pairing event from Crossroads Restaurant with beer provided by Ninkasi Brewing, from Eugene, Oregon, on February 25, 2015. Tables were setup on the dance floor area and all of the booths were reserved for the tasting, it was a popular event.
Ninkasi Brewing Beer Pairing And Dinner At HOB Las Vegas
Continue reading Ninkasi Brewing Beer Pairing & Dinner At HOB Las Vegas Feb 25, 2015
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