Champagne Showers As Chefs Kick-Off Vegas Uncork'd By Bon Appetit

A Prosecco saber off started with cheers the eighth annual Vegas Uncork’d by Bon Appétit and threw the destination into a flurry and fine wine and foie gras as world-renowned chefs descend upon Las Vegas this weekend. Now in its eighth year, the foodie festival continues to gain momentum with tickets selling faster than ever before.

Vegas Uncork'd At The Venetian


2014 Vegas Uncork’d Saber Off

Vegas Uncorkd Saber Off At The Venetian
2014 Vegas Uncork’d Saber Off With Chef Daniel Boulud

Continue reading Champagne Showers As Chefs Kick-Off Vegas Uncork'd By Bon Appetit

Tags: , , , , , , | E-Mail This Post/PageEMail This Post | Print This Post/PagePrint This Post | Comments

Epicurean Extravaganza Vegas Uncork'd Kicks Off With Prosecco Saber Off

Epicurean extravaganza Vegas Uncork’d by Bon Appétit marked the beginning of the seventh annual foodie paradise with a ceremonial Mionetto Prosecco saber off by Chef Michael Mina today. Top culinary talents from around and the world and Las Vegas included Guy Savoy, Francois Payard, Rick Moonen, Mary Sue Milliken, Jean-Georges Vongerichten and more.


2013 Vegas Uncork’d Celebrity Chefs Mionetto Prosecco Saber Off

Vegas Uncork'd Saber Off
2013 Vegas Uncork’d Saber Off With Chef Michael Mina

Continue reading Epicurean Extravaganza Vegas Uncork'd Kicks Off With Prosecco Saber Off

Tags: , , , , , , , , , , | E-Mail This Post/PageEMail This Post | Print This Post/PagePrint This Post | Comments

Google