Bon Appetit Master Luncheon Series Held At The Palazzo And Venetian
Bon Appetit master chef luncheon series was held Friday at The Palazzo and Venetian Las Vegas resorts. World-renowned chefs during the Vegas Uncork’d luncheon event created unique menus to excite the palate.
Bon Appetit Editor In Chief Barbara Fairchild and Exec Chef Wolfgang Puck
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PermalinkTags: bon appetit, vegas uncorkd, chef wolfgang puck, chef cat cora, las vegas event, barbara fairchild, chef joachim splichal | 
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Bon Appetit Magazine presents 3rd annual epicurean 
