A Gelato Twist To The Traditional Holiday Cranberry At TREVI Nov 22
In honor of Thanksgiving, Pastry Chef Hank Sbraccia has crafted a twist to traditional holiday cranberry with his creation of cranberry gelato available exclusively on Thursday, Nov. 22, at TREVI inside the Forum Shops at Caesars.
Guests will feast on the heavenly new flavor made from a decadent combination of dried cranberries, vanilla gelato, a cranberry juice reduction and simple syrup. The festive gelato will be priced at $4.50 per scoop.
Bill Cody is an entertainment, technology and luxury travel reporter in Las Vegas. He reports on celebrities, events, tech, food, Las Vegas and luxury travel.