LAVO Italian Restaurant is set to launch Beer, Bubbles & Balls in the lounge on Monday, June 4. The new happy hour offering will be available for guests to enjoy seven days a week from 4:30 pm to 7 pm. Offered in the lounge and on LAVO’s Strip-front terrace, the happy hour will feature small bites options in the form of balls, both savory and sweet.
Guests can choose from Meatballs, Rice Balls, Fried Crab Balls, Tuna Tartare Balls and Brownie Balls to satisfy early evening cravings, priced at just $7 each. Toast to the end of the day with Iondo Prosecco or a Peroni Beer, also just $7.
Those looking to indulge in even more of LAVO’s Italian specialties can enjoy the full dining menu in the lounge starting at 5 pm.
About LAVO Italian Restaurant
From the innovative team behind the uber-successful TAO Las Vegas comes LAVO, a dining and nightlife concept. A favorite of locals and visitors alike, LAVO specializes in Southern Italian cuisine while featuring resident DJs five nights a week in the second story nightclub.
Corporate Executive Chef Ralph Scamardella along with Executive Chef Massimiliano Campanari and their team take guests on a culinary journey with selections of Southern Italian dishes. The Italian eatery has quickly become a hot spot and is known for its signature items including the famed Kobe Meatball and irresistible Oreo Zeppole. The restaurant is open for dinner daily.
LAVO Restaurant is open Sunday – Thursday 5 pm - 12 am and Friday - Saturday 5 pm – 1 am, with the lounge opening daily at 4:30 pm. For more information please contact 702.791.1800 or visit www.lavolv.com
Bill Cody is an entertainment, technology and luxury travel reporter in Las Vegas. He reports on celebrities, events, tech, food, Las Vegas and luxury travel.